www.glutenfreeitalianeats.com

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This Gluten-free Garlic Bread is the perfect Italian side dish! It’s slathered with a mix of butter, garlic, Italian seasonings, parmesan and baked until golden brown to give you the best gluten-free garlic bread recipe.

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Ingredients GF Ciabatta bread or baguette Garlic clove Garlic powder Italian seasoning Grated parm Salted butter

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Add the butter, minced garlic, garlic powder, spices, and parmesan cheese in a small bowl.

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Mix until combine. It's helpful to soften the butter before this step.

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Slice the bread in half and then spread the butter on each piece.

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Bake in a 350 degree oven for 8-10 minutes.

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Serve with your favorite gluten-free Italian recipes

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Classic Gluten Free Spaghetti and Gluten Free Meatballs

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Sunday Sauce (Gravy)

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Gluten Free Ragu alla Bolognese

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