The Best  Gluten Free  Garlic Bread Recipe

This Gluten-free Garlic Bread is the perfect Italian side dish! It’s slathered with a mix of butter, garlic, Italian seasonings, parmesan and baked until golden brown to give you the best gluten-free garlic bread recipe.

Ingredients GF Ciabatta bread or baguette Garlic clove Garlic powder Italian seasoning Grated parm Salted butter

Add the butter, minced garlic, garlic powder, spices, and parmesan cheese in a small bowl.

Mix until combine. It's helpful to soften the butter before this step.

Slice the bread in half and then spread the butter on each piece. 

Bake in a 350 degree oven for 8-10 minutes.

Serve with your favorite gluten-free Italian recipes


Classic Gluten Free Spaghetti and Gluten Free Meatballs

Sunday Sauce  (Gravy)

Gluten Free  Ragu alla Bolognese